Often Missing SkillsRegister AccuracyUpsellingDe-escalationFood HandlingShift Closing ProceduresInventory CountingSafety Compliance
Development SuggestionsAsk for a short checklist for opening and closing tasks, practice register accuracy with a supervisor, learn the top-selling items and promotions, complete a basic food safety course if food is handled, and request feedback after busy shifts to improve speed and service quality.